Roast Chicken-Style
Roast Chicken-Style Crispy Potatoes
Why it works: Roasty, savory and familiar—with more depth than the packet you grew up with.
Open the meal recipe
What you'll need
- 2 lb baby potatoes, halved
- 2 packets
- 3 tbsp olive oil
- Chopped parsley
- Lemon wedges
How to make it
Toss potatoes with oil and packet seasoning. Roast at 425°F until browned and tender, 35–40 minutes; finish with parsley and lemon.
Taste before adding extra salt. FlavorSwitch already carries the seasoning.