Smoked Paprika Garlic
Smoked Paprika Chickpea Tray
Why it works: Sweet smoke, toasted garlic and a round savory finish.
Open the meal recipe
What you'll need
- 2 cans chickpeas, drained
- 2 packets
- 1 lb potatoes, cubed
- 1 red pepper, sliced
- 3 tbsp olive oil
How to make it
Toss everything with oil and packet seasoning, then roast at 425°F until potatoes are tender and chickpeas are crisp.
Taste before adding extra salt. FlavorSwitch already carries the seasoning.